In 100 g (Grams) of Fish, croaker, Atlantic, cooked, breaded and fried there is 221 kcal of Energy (calorie). Change amount

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Energy (calorie)

Energy (calorie) is a nutrient present in many other foods. The below table lists foods high in Energy (calorie) other than Fish, croaker, Atlantic, cooked, breaded and fried.

Fat, beef tallow	902 kcal
Lard	902 kcal
Fish oil, cod liver	902 kcal
Fish oil, herring	902 kcal
Fish oil, menhaden	902 kcal
Fish oil, menhaden, fully hydrogenated	902 kcal
Fish oil, salmon	902 kcal
Fish oil, sardine	902 kcal
Oil, corn, industrial and retail, all purpose salad or cooking	900 kcal
Fat, chicken	900 kcal
Shortening industrial, lard and vegetable oil	900 kcal
Shortening frying (heavy duty), beef tallow and cottonseed	900 kcal
Shortening, household, lard and vegetable oil	900 kcal
Fat, turkey	900 kcal
Fat, goose	900 kcal
Oil, industrial, canola, high oleic	900 kcal
Oil, industrial, soy, low linolenic	900 kcal
Butter, Clarified butter (ghee)	900 kcal
Oil, beluga, whale (Alaska Native)	900 kcal
Oil, walrus (Alaska Native)	900 kcal

Fish, croaker, Atlantic, cooked, breaded and fried

Fish, croaker, Atlantic, cooked, breaded and fried is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, croaker, Atlantic, cooked, breaded and fried are listed below.

Water	59.76 g	59.76%
Energy (calorie)	221 kcal
Energy (joule)	925 kJ
Protein	18.2 g	18.2%
Total lipid (fat)	12.67 g	12.67%
Ash	1.37 g	1.37%
Carbohydrate, by difference	7.54 g	7.54%
Fiber, total dietary	0.4 g	0.4%
Calcium, Ca	32 mg	0.03%
Iron, Fe	0.86 mg
Magnesium, Mg	42 mg	0.04%
Phosphorus, P	217 mg	0.22%
Potassium, K	340 mg	0.34%
Sodium, Na	348 mg	0.35%
Zinc, Zn	0.52 mg
Copper, Cu	0.065 mg
Manganese, Mn	0.08 mg
Selenium, Se	38.8 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.09 mg

Nutrients in Fish, croaker, Atlantic, cooked, breaded and fried